A delicious thick, rich & tangy sauce perfect for marinating, basting, dipping & pouring. Made with fermented coconut blossom nectar & spices, barrel-aged to perfection.
SUGGESTED USE:
Marinade & baste onto your dish during cooking to infuse with flavour or serve as a delicious dipping sauce.
- Soy free
- All natural
- MSG free
- NON GMO
- Gluten free
- Nut free
- Dairy free
- Unrefined
- Vegan
- Certified organic
- Fair trade
- No preservatives
- No chemicals
Thank you for giving a new life!
100% of profits go back into working with coconut communities to help erase poverty, bring hope & empower real village people. Find out more by visiting Niulife.Foundation.
INGREDIENTS: Organic coconut blossom nectar (63%), water, salt, garlic, natural flavour, natural thickener (xanthan gum).
ALLERGEN ADVICE: Made in a facility free of nuts, soy, gluten & dairy.
Refrigerate after opening.
NUTRITIONAL INFORMATION |
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SERVING SIZE: 10ml |
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Average Quantities |
Per Serving |
Per 100ml |
ENERGY |
49kJ |
488kJ |
PROTEIN |
<1.0g |
<1.0g |
- GLUTEN |
Nil detected |
Nil detected |
FAT TOTAL |
0g |
0g |
- SATURATED FAT |
0g |
0g |
CARBOHYDRATE TOTAL |
2.8g |
28.4g |
- SUGARS |
2.2g |
21.6g |
DIETARY FIBRE |
0g |
0g |
SODIUM |
169mg |
1693mg |
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