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A crispy, sweet and slightly chewy crust, filled with a decadent, dark chocolate ganache, topped with banana coins and coconut whipped cream.IngredientsBase1 cup (55g) Niulife Shredded Coconut½ cup (60g) almond meal ¼ teaspoon salt3 tablespoons (45g)…

This rainbow bounty slice is a cafe-style version of a traditional supermarket treat, the Bounty Bar! It has a brownie base, a sweet coconut filling and a chocolate ganache topping with a sprinkling of pistachios. This delicious recipe from R…

Thanks to @_healthynhappy for this delicious recipe. A crispy, sweet and slightly chewy crust, filled with a decadent, dark chocolate ganache, topped with banana coins and whipped coconut cream. Your taste buds will thank you for this one!Prep t…

These chocolate peppermint bombs are super quick and easy to make, all it takes is 5 ingredients and less than 15 minutes. What's more is they are utterly delicious and will stop any afternoon chocolate craving in it's tracks! These minty bombs are d…

This Chocolate, Zucchini and Coconut Cake is a sure fire winner for those of you who are gluten, grain or dairy free. Thanks to the talented Kat Jeffries of Kitchen in the Valley for this mouth watering recipe. She used our Niulife Coconut Sugar, Niu…