Vegan Chocolate Mousse Pots
What more can I say? Simple, quick, luscious, nutritious, chocolatey pots of deliciousness!
Ingredients //
3/4 cup coconut milk (1 tsp Niulife Organic Coconut Milk Powder with 3/4 cup hot water*)
1/4 cup cacao powder
1/2 ripe avocado
1/4 cup Niulife Coconut Syrup
1 tsp vanilla extra
Pinch sea salt (optional)
*For best results, we recommend refrigerating the milk for an hour or so.
Method //
1. Combine all ingredients in a high-speed blender.
2. Blend until creamy.
3. Spoon into mini jars and refrigerate for 2-3 hours.
4. Top with chocolate and fresh raspberries (optional).
Serves 2.
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